Protein residues as a measure of surface cleanliness
Patent-pending single use
Colorimetric complexation with immobilized protein-binding dye
How it works:
Activate (on hydration pad)
Swab (on test surface)
Read (yellow: clean or blue/green: dirty)
Minimum of 9 months from date of manufacture
A New Standard in Hygiene Monitoring
Instantly measures cleaning effectiveness by detecting protein residues, a major nutrient source for microorganisms.
Immediate Cleaning Validation
Produces results in less than five seconds, thereby allowing corrective action to be taken immediately.
Validation without Instrumentation
Results are read by observing a color change from yellow to blue/green in the presence of protein.